What are some food sources to raise Vitamin B12 levels?
All dairy and poultry products are a good source of Vitamin B12. In addition, one can include red meat once a week to boost vitamin B 12 values
Last updated on 12 Dec 2024
Vitamin B12 is naturally present in foods of animal origin, including fish, meat, poultry, eggs, and dairy products. In addition, fortified breakfast cereals and fortified nutritional meals.
It is not produced by plants and animals, only certain bacteria can produce it naturally.
The deficiency diseases of vitamin B 12 are beri beri, anemia and pellagra. The prominent symptoms are fatigue and lethargy.
Doctors will recommend a B12 test to evaluate B 12 deficiency
Access past pharmacy bills for easy reorder.