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  5. Why would I have 156 mg blood sugar post prandial?

Why would I have 156 mg blood sugar post prandial?

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Why would I have 156 mg blood sugar post prandial?

This means that your insulin secretion is less please report if it crosses 160mg/dl

Last updated on 12 Dec 2024

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Related Questions

How does insulin work to lower glucose levels after a meal?

During digestion, foods that contain carbohydrates are converted into glucose. Most of this glucose is sent into your bloodstream, causing a rise in blood glucose levels, which signals your pancreas to produce insulin. The insulin signals cells throughout your body to take in glucose from your bloodstream.

Last updated on 12 Dec 2024

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How long after a meal will blood sugar levels return to normal?

In a healthy person, insulin starts working, and the blood sugar level returns to the pre-meal level 2 hours after eating

Last updated on 12 Dec 2024

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My fasting sugar is 135 and Postprandial is 112, am I diabetic?

Yes the fasting glucose values indicate that you are diabetic and you should see a doctor

Last updated on 12 Dec 2024

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I have a blood sugar of 6.8. What should I do?

If HBA1C is 6.8% then it is considered to be Diabetes and you need to consult a Physician

Last updated on 12 Dec 2024

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Is 2.6 mmol/L blood sugar 2 hours after breakfast normal?

For most healthy people, normal blood glucose levels are as follows: When fasting: Between 4.0 and 5.4 mmol/L (72 to 99 mg/dL). 2 hours after eating: Up to 7.8 mmol/L (140 mg/dL)

Last updated on 12 Dec 2024

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GLUCOSE, POST PRANDIAL (PP), 2 HOURS (POST MEAL)

PPBS, PLBS, Post Lunch Blood Sugar

  • Reports: Within 24 Hrs
  • Blood is collected 2 hrs after meal
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