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  5. My doctor prescribed Deriva CMS gel for my cystic acne, but my wedding is in two weeks, and Im worried about the initial breakout that some people experience with this gel. Should I use it now, or wait until after the wedding?

My doctor prescribed Deriva CMS gel for my cystic acne, but my wedding is in two weeks, and Im worried about the initial breakout that some people experience with this gel. Should I use it now, or wait until after the wedding?

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My doctor prescribed Deriva CMS gel for my cystic acne, but my wedding is in two weeks, and Im worried about the initial breakout that some people experience with this gel. Should I use it now, or wait until after the wedding?

It is common for acne medications like Deriva CMS gel to cause an initial flare-up of acne before improvement is seen. This is due to the medication bringing underlying acne to the surface. However, it is important to continue using the gel as prescribed by your doctor for best results. To manage any potential flare-ups before your marriage, you can consider starting the gel at a lower frequency (e.g. every other day) and gradually increasing to daily use as your skin adjusts. Additionally, you can use a gentle moisturizer to help reduce any dryness or irritation that may occur. Overall, it is safe to continue using Deriva CMS gel as prescribed by your doctor. Remember to follow your doctor's instructions for the best outcome.

Last updated on 18 Dec 2024

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Hi, whenever I have ghee, buttermilk, or curd, it seems to trigger a cough and cold. Im wondering if its related to my immunity or something else. Could it be lactose intolerance? Should I consider any specific diagnostic tests to confirm? Please sug...

Experiencing cough and cold after consuming buttermilk and curd may be related to several factors, including lactose intolerance, dairy protein allergy, or an immune response.Possible Causes1. Lactose intolerance: Difficulty digesting lactose, a sugar found in milk, can lead to respiratory symptoms like coughing and congestion.2. Dairy protein allergy: Allergy to milk proteins like casein or whey can trigger an immune response, resulting in respiratory symptoms.3. Immune system response: Some people may experience an immune response to dairy products, leading to inflammation and respiratory symptoms.Diagnostic Tests1. Lactose tolerance test: Measures the body's ability to digest lactose.2. Elimination diet: Remove dairy products from your diet for 2-4 weeks to assess symptom improvement.3. Skin prick test or blood tests: To check for dairy protein allergies.4. IgE antibody test: To assess immune system response to dairy products.Remedies1. Lactose-free or low-lactose dairy products: Try lactose-free milk, buttermilk, or curd.2. Non-dairy alternatives: Explore alternatives like almond milk, soy milk, or coconut-based products.3. Probiotics: Add probiotics to your diet to support gut health and potentially improve lactose tolerance.4. Avoid triggers: If you identify dairy products as triggers, avoid them or reduce consumption.

Last updated on 18 Dec 2024

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