- female
- 30 Years
- 22/01/2025
I'm noticing that my eosinophil levels are pretty high, and I seem to be really allergic to dust and cold weather. It's like clockwork, every time the weather changes, I start having issues. Could this be related to those high eosinophil levels? Should I be concerned or do something specific about it? Looking for some guidance on what steps might help manage these flare-ups.
Answered by 1 Apollo Doctors
start taking precautions like avoid cold weather, wear mask in that season
Answered 04/07/2025
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I'm experiencing this really frustrating issue where my skin starts itching about 45 days after I eat things like tur dal or chana dal. It's not just itching eitherthere's noticeable swelling, and it's super irritating. I've been taking cetirizine tablets to help with the itching, but they leave me feeling dizzy afterwards. Is there anything else I can do to manage these symptoms, or should I be avoiding certain foods altogether? I'm just not sure what steps to take next.
Here's a step-by-step approach to help you manage this issue: Identifying the Cause 1. Food allergy or intolerance: It's possible that you have a food allergy or intolerance to certain legumes like tur dal and chana dal. 2. Histamine release: Cetrizine helps alleviate itching, but the dizziness side effect suggests that histamine release might be a contributing factor. Dietary Changes 1. Elimination diet: Try removing tur dal, chana dal, and other potential allergenic foods from your diet for 2-3 weeks to see if symptoms improve. 2. Food diary: Keep a food diary to track which foods trigger itching and swelling.
Answered by 1 Apollo Doctors
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Disclaimer: Answers on Apollo 247 are not intended to replace your doctor advice. Always seek help of a professional doctor in case of an medical emergency or ailment.