apollo
  • female
  • 30 Years
  • 29/01/2025

I'm a bit worried because today we cooked some paneer, and it seemed fine at first. We didnt notice anything unusual when my mom was preparing it, but once it was cooked and we started eating, it had this tangy smell and a sour taste. I'm concerned about what kind of harm sour paneer might cause? A guest at my house ate some too. Should I be worried about any health issues for us or our guest?

Doctor 1

Answered by 1 Apollo Doctors

if you have symptoms like vomitting, diarhea then start medicines

Dr. Ibrahim Suggests...

Consult a Gastroenterology/gi Medicine Specialist

Answered 04/07/2025

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Take pantop 40mg for 5 days

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fatty liver diseases gallbladder issues - consult gastroenterologist

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u can go

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